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The basic pie. House-made tomato sauce, basil, and house-made mozzarella.
HEART THROB $14
A margherita pie with hot pepper flakes, spicy soppressata, and honey.
GREEN LANTERN $14
Fresh garlic, kale, romano, house-made mozzarella, and lemon oil.
A margherita pie with local sausage, mushrooms, and red onion.
A white pie with black & red pepper, bacon, house-made mozzarella, egg yolk, and roma cheese.
DEEP FOREST FORAGED PIZZA $17
Foraged for us, by us. Changes weekly.
SHIO EGG $5
Crispy nettles, ramp aioli.
MISO RAMEN $14
Local greens, wild foraged mushrooms, pickled egg. Add pork belly $4.
BANH MI SANDWICH $16
House-made bologna and pork terrine, pickled vegetables, gram mayo on a baguette.
WINGS - BUFFALO OR SESAME HONEY SRIRACHA
6 Wings $8 / 12 Wings $15
Local ground chuck from Meiller and Sons. Served with your choice of cheese, bacon, lettuce, tomato, mushroom & onion, jalapeño, or pickles on a toasted english muffin. Served with fries or salad!
A rotating selection of seasonal beers and local favorites, small production wines, and creative cocktails.